Food & Drinks

Food and Drink in Mendoza, where to eat, where to drink, where to have fun

The Cosmos in a Bottle

Savvy winemaking or New Age hokum, Emilie Giraud grabs biodynamic wine by the cow horns.…

Coast to Coast

Charlie O’Malley gives a riveting account of the Buenso Aires to Mendoza railway In the…

The Fernet Challenge

Delicious disco drink or disgusting liquid earwax? Lauren Sanne tests the Argentine fascination with Fernet…

On a Roll

Martin Mariangeli and Fernando Mateo discuss one of Argentina’s greatest delicacies – the choripan Do…

Serving up Mendoza’s chefs

Where there is exquisite wine, there is exquisite food. Mendoza is no exception. The countless…

Anna Bistro starts to smoke its own salmon!

Anna bistro has been an important restaurant on Mendoza’s food scene since it opened 8…

Stories from the Southern Sky

Looking up to the skies and gazing at the stars is a lot different in…

Winery in Focus: Finca La Anita

After only a 30-minute drive outside the city centre, one can be welcomed by a…

The wine routes of Uruguay

Uruguay is the little country between Argentina and Brazil on the coast. It’s not Paraguay,…

I’ll take a side order of culture please…

If you are looking for wineries that offer a bit of culture or art on…